American Regional Cuisine
Author: 95001 The Art Institutes
Publisher: Wiley
Pages: 576
Publish year: 2006
ISBN-10: 0471682942
ISBN-13: 9780471682943

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Automation for Food Engineering: Food Quality Quantization and Process Control (Contemporary Food Science)
Author: 51459 Yanbo Huang
Publisher: CRC Press
Pages: 240
Publish year: 2001
ISBN-10: 0849322308
ISBN-13: 9780849322303

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Eating in Eden: Food and American Utopias (At Table)
Author: 110663 Etta M. Madden
Publisher: University of Nebraska Press
Pages: 296
Publish year: 2006
ISBN-10: 0803232519
ISBN-13: 9780803232518

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The Peppers, Cracklings, and Knots of Wool Cookbook: The Global Migration of African Cuisine
Author: 110466 Diane M. Spivey
Publisher: State University of New York Press
Pages: 422
Publish year: 1999
ISBN-10: 0791443752
ISBN-13: 9780791443750

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Separation Processes in the Food and Biotechnology Industries
Author: 91709 A.S. Grandison
Publisher: CRC Press
Pages: 302
Publish year: 1996
ISBN-10: 1566764904
ISBN-13: 9781566764902

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Simple Italian Snacks: More Recipes from America's Favorite Panini Bar
Author: 7430 Jason Denton
Publisher: William Morrow Cookbooks
Pages: 192
Publish year: 2008
ISBN-10: 0061435082
ISBN-13: 9780061435089

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Pasta and Semolina Technology
Author: 12970 Ron Kill
Publisher: Wiley-Blackwell
Pages: 288
Publish year: 2001
ISBN-10: 0632053496
ISBN-13: 9780632053490

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Giada's Family Dinners
Author: 111515 Giada De Laurentiis
Publisher: Clarkson Potter
Pages: 256
Publish year: 2006
ISBN-10: 030723827X
ISBN-13: 9780307238276

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The Professional Personal Chef: The Business of Doing Business as a Personal Chef (Book only)
Author: 110564 Candy Wallace
Publisher: Wiley
Pages: 224
Publish year: 2007
ISBN-10: 0471752193
ISBN-13: 9780471752196

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Peggy Porschen's Pretty Party Cakes: Sweet and Stylish Cookies and Cakes for All Occasions
Author: 98517 Peggy Porschen
Publisher: Quadrille Publishing Ltd
Pages: 144
Publish year: 2005
ISBN-10: 1844001601
ISBN-13: 9781844001606

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Diabetes Cookbook For Dummies (For Dummies (Cooking))
Author: 9462 Alan L. Rubin MD
Publisher: For Dummies
Pages: 488
Publish year: 2005
ISBN-10: 0764584502
ISBN-13: 9780764584503

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Cooking with Christian Kids
Author: 110571 Laurie Lazzaro Knowlton
Publisher: Grace Publications
Pages: 80
Publish year: 2003
ISBN-10: 0764705423
ISBN-13: 9780764705427

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